Sorry you were offended. I was told it was supposed to smell and taste like it did both of the previous times. I figured if that was the effect intended and I didn't like it, it meant I didn't like that kind of cuisine. It seems unreasonable to go into an ethnic restaurant with someone who knows that cuisine and vouches for my plate and blame the restaurant if I don't like it.
I've only been to three Korean restaurants and they all serve food that people who like Korean food have said was good. I've really hated it each time, with the exception of the rice bowl place in the food court, which everyone who knows Korean food says is very unKorean.
Thanks for explaining about the eggplant.
The three colors of shredded things were green, hot pink, and white. They tasted about the same.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
no subject
Date: 2012-04-21 01:57 am (UTC)I was told it was supposed to smell and taste like it did both of the previous times. I figured if that was the effect intended and I didn't like it, it meant I didn't like that kind of cuisine. It seems unreasonable to go into an ethnic restaurant with someone who knows that cuisine and vouches for my plate and blame the restaurant if I don't like it.
I've only been to three Korean restaurants and they all serve food that people who like Korean food have said was good. I've really hated it each time, with the exception of the rice bowl place in the food court, which everyone who knows Korean food says is very unKorean.
Thanks for explaining about the eggplant.
The three colors of shredded things were green, hot pink, and white. They tasted about the same.